Bone-In Short Ribs are the ultimate slow-cooking cut, known for their deep, beefy flavor and melt-in-your-mouth tenderness. Perfect for braising, smoking, or roasting, these ribs deliver a luxurious dining experience. Locally sourced from Utah ranchers, they’re a go-to for hearty, home-cooked meals that warm the heart and soul.
Pair them with your favorite red wine sauce, classic BBQ rub, or rich braising liquid for a meal that’s as comforting as it is impressive. Bone-In Short Ribs are the perfect choice for special occasions or cozy family dinners.
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