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Eye of Round Roast

Eye of Round Roast

~3-4 lbs. Per Roast | Perfect for Slow Cooking & Roasting
Save $3.50 /lb.
$10.50 /lb.
$14.00 /lb.
Avg. 3 lb.

✔ Locally Raised and Processed in Utah
✔ Full Traceability from Pasture to Plate
✔ Humane Handling and Sustainable Practices
✔ Freshness Guaranteed

Eye of Round Roast

A lean, flavorful cut perfect for slow roasting, braising, or slicing thin for sandwiches, our Eye of Round Roast is a delicious and economical choice for any meal. This cut is known for its firm texture and deep, beefy flavor, making it ideal for roast beef dinners, deli-style sandwiches, or hearty stews.

Why You’ll Love It:

Lean & Flavorful – A great choice for high-protein, low-fat meals.
Slow Cook to Perfection – Best enjoyed roasted or braised for tender results.
Locally Sourced – Raised with care by Utah ranchers, ensuring premium quality.

For the best results, slow roast at a low temperature, then slice thin against the grain for a tender, juicy bite. Whether you’re preparing a classic Sunday roast or crafting the ultimate homemade beef sandwich, this cut delivers quality and value.

📞 Have questions about this product and want answers right now? Call us: 435.287.BEEF (2333).

Why Choose Us?

Local and Proud – Every cut is sourced from dedicated Utah ranchers.
Support Utah Communities – Your purchase keeps local agriculture thriving.
Unmatched Quality – Premium beef from cattle raised with care.

Ingredients

100% Local, 100% Utah. Proudly sourced from ranchers across the Beehive State. Raised by Utah Families • Supporting Utah Communities • Packed with Homegrown Flavor! Disclaimer: May contain traces of mountain air, hardworking hands, and the spirit of Utah. Taste the local difference.