Prime New York Strip Steak

USDA Prime steakhouse flavor and structure

Our Prime New York Strip Steak comes 1–2 steaks per package, averaging approximately 1–1.5 lb per package. Graded USDA Prime, this strip loin cut delivers exceptional marbling, bold beef flavor, and a firm yet tender bite. Known for its balance of richness and structure, it remains one of the most sought-after steakhouse cuts.

Why You'll Love It:

• USDA Prime grade: Superior marbling and premium quality.
• Strip loin cut: Deep, classic beef flavor.
• Balanced texture: Firm structure with tender bite.
• Versatile cooking: Ideal for grill or skillet.
• Frozen promptly: Preserves freshness until ready to cook.

How to Cook:

• Grill over high heat: Cook to medium-rare for best results.
• Pan sear: Develop a crust, then finish to desired doneness.
• Use a thermometer: Remove at 125–130°F for medium-rare.
• Rest before serving: Allow 5–10 minutes before slicing.

Contact:

Questions? Reach out to us at support@utahbeefproducers.com or call 435-287-2333 (BEEF)