Prime Rump Roast

Lean, Prime-grade roast built for carving

Our Prime Rump Roast comes one roast per package, averaging approximately 3 lb per package. Graded USDA Prime, this cut from the round offers a clean, beef-forward flavor with a firm texture. Best suited for slow roasting and slicing thin against the grain, it makes an excellent centerpiece for family dinners or classic roast beef.

Why You'll Love It:

• USDA Prime grade: Premium quality and consistency.
• Lean and structured: Uniform shape for even cooking.
• Great carving roast: Ideal for thin slices.
• Versatile: Works for roast beef, sandwiches, and meal prep.
• Frozen promptly: Preserves freshness until ready to cook.

How to Cook:

• Slow roast: Cook at a low temperature to medium-rare.
• Use a thermometer: Remove at 125–130°F for best tenderness.
• Rest thoroughly: Allow 15–20 minutes before carving.
• Slice thin against the grain: Essential for tenderness.

Contact:

Questions? Reach out to us at support@utahbeefproducers.com or call 435-287-2333 (BEEF)