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Tenderloin Steak (Filet Mignon)

Tenderloin Steak (Filet Mignon)

~8 oz Per Steak | 2 Steaks Per Pack | 1 lb.
$38.00 /lb.
Avg. 1 lb.

✔ Locally Raised and Processed in Utah

✔ Full Traceability from Pasture to Plate

✔ Humane Handling and Sustainable Practices

✔ Freshness Guaranteed

Tenderloin Steak (Filet Mignon)

Experience luxury on your plate with our Tenderloin Steak (Filet Mignon).

Renowned for its buttery texture and delicate flavor, the Tenderloin Steak, also known as Filet Mignon, is the crown jewel of steaks. Locally sourced from Utah ranchers, this premium cut is perfect for special occasions or when you simply want to indulge in the very best. Whether pan-seared, grilled, or oven-roasted, every bite is a melt-in-your-mouth masterpiece.

Why You’ll Love It:

  • Unmatched Tenderness: A melt-in-your-mouth texture that sets this cut apart.
  • Delicate Flavor: A mild, buttery taste that elevates any dining experience.
  • Locally Sourced: Raised with care by ranchers right here in Utah.

Perfect for cooking to a medium-rare or your desired level of doneness, the Tenderloin Steak promises an elegant dining experience you’ll savor and remember.

Have questions about this product and want answers right now? Call us: 435.287.BEEF (2333).

Why Choose Us?

  • Local and Proud: Every cut is sourced from ranchers who live and work in Utah.
  • Support Utah Communities: Your purchase helps keep Utah’s beef industry thriving.
  • Unmatched Quality: Enjoy premium, flavorful beef from cattle raised with care.

Ingredients

100% Local, 100% Utah. Proudly sourced from ranchers across the Beehive State, our beef is: Raised by Utah Families, Supporting Utah Communities, Packed with Homegrown Flavor! Disclaimer: May contain traces of mountain air, hardworking hands, and the spirit of Utah. Taste the local difference.