Orders are filled Mondays (pickup or shipping) | UBP Pickup is Mondays 3:30–4:30 PM | Weekly order deadline: Monday at 12:00PM

Utah Beef Producers

Experience the best of Utah with our premium selection of locally raised beef, sourced exclusively from Utah’s finest ranches. At Utah Beef Producers, we prioritize quality, sustainability, and freshness, offering cuts that are carefully processed and flash-frozen to preserve their natural flavor and tenderness. Whether you're stocking up for family meals or planning a special occasion, our beef delivers the exceptional taste and traceability you can trust.

Prime Fajita Meat

1 lb Avg | USDA Prime Grade | Thin-Sliced for Quick Cooking

$15.00 /lb.

Avg. 1 lb.

Prime Rump Roast

1 Roast | USDA Prime Grade | Approx. 3 lb per Package

$10.00 /lb.

Avg. 3 lb.

Flank Steak

~24 oz | 1 Steak Per Pack | 1.5 lbs.

$12.00 /lb.

Avg. 1.5 lb.

Brisket (Whole)

~40 - 4 Ounce Portions | 8-12 lbs.

$12.00 /lb.

Avg. 9 lb.

Ribeye Steak

~18 oz Per Steak | 2 Steaks Per Pack | 2.5 lbs.

$25.50 /lb.

Avg. 2.5 lb.

Tenderloin Steak (Filet Mignon)

~8 oz Per Steak | 2 Steaks Per Pack | .5 lb.

$28.00 /lb.

Avg. 12.8 oz.

New York Strip Steak

~12 oz Per Steak | 2 Steaks Per Pack | 1.5 lbs.

$23.50 /lb.

Avg. 1.5 lb.

Top Sirloin Steak

~8 oz Per Steak | 2 Steaks Per Pack | 1 lb.

$18.00 /lb.

Avg. 1 lb.

Round Steak

~12 oz | 2 Steaks Per Pack | 1.5 lbs.

$11.00 /lb.

Avg. 1.5 lb.

Chuck Roast

~16 - 4 Ounce Portions | 3-5 lbs.

$10.00 /lb.

Avg. 4 lb.

Rump Roast

~1 Roast | 2-4 lbs.

$7.00 /lb.

Avg. 2 lb.

Tenderloin Roast

~12 - 4 Ounce Portions | 2-4 lbs.

$26.00 /lb.

Avg. 3 lb.

Striploin Roast

~20 - 4 Ounce Portions | 4-6 lbs.

$21.50 /lb.

Avg. 5 lb.

The Utah Beef Producers Store is your one-stop destination for all our premium products. Every item reflects our dedication to quality, sustainability, and local pride. Shop confidently, knowing that each purchase supports Utah’s ranching heritage and delivers exceptional value to your family or business.

Return To Top