Experience the best of Utah with our premium selection of locally raised beef, sourced exclusively from Utahβs finest ranches. At Utah Beef Producers, we prioritize quality, sustainability, and freshness, offering cuts that are carefully processed and flash-frozen to preserve their natural flavor and tenderness. Whether you're stocking up for family meals or planning a special occasion, our beef delivers the exceptional taste and traceability you can trust.
1 lb Avg | Nutrient-Dense Organ Meat | Rich Traditional Flavor
1 Whole Short Loin | Uncut | Approx. 12β18 lb per Package
1 Whole Chuck Roll | Fully Trimmed | Approx. 8β15 lb per Package
1 Roast | Fully Trimmed | Approx. 4β6 lb per Package
Wagyu Beef | Approx. 1 lb Chub
1 Roast | Wagyu Beef | Approx. 2β3 lb per Package
Half Brisket | Wagyu Beef | Approx. 5β7 lb per Package
1 Roast | Wagyu Beef | Approx. 3 lb per Package
1 Roast | Wagyu Beef | Approx. 3 lb per Package
1 Roast | Wagyu Beef | Approx. 3 lb per Package
1 Roast | Wagyu Beef | Approx. 3 lb per Package
1 Roast | Wagyu Beef | Approx. 1.5β2.5 lb per Package
Wagyu Beef | Lean Round Cut | Approx. 0.75 lb per Package
Wagyu Beef | Lean Round Cut | Approx. 1β1.5 lb per Package
1β2 Steaks | Wagyu Beef | Approx. 1β1.5 lb per Package
1 Steak | Wagyu Beef | Approx. 1β1.5 lb per Package
1 Steak | Wagyu Beef | Approx. 1.5β2 lb per Package
1β2 Steaks | Wagyu Beef | Approx. 1 lb per Package
1β2 Steaks | USDA Prime Grade | Approx. 1β1.5 lb per Package
~24 oz | 1 Steak Per Pack | 1.5 lbs.
USDA Prime Grade | Small Cut | Approx. 2β3 lb per Package
Cross-Cut Shank | USDA Prime Grade | Approx. 2β3 lb per Package
1 Roast | USDA Prime Grade | Approx. 4β6 lb per Package
~40 - 4 Ounce Portions | 4-8 lbs.
~24 oz | 1 Steak Per Pack | 1.5 lbs.
1.5-2 lbs. Per Steak | 1 Steak Per Pack | Perfect for Grilling, Roasting & Marinating
1 lb | 70/30 Lean-Fat Blend | Frozen for Freshness
3 lb Avg | Shoulder Roast Cut | Ideal for Low & Slow Cooking
3 lb Avg | Boneless Chuck Cut | Ideal for Low & Slow Cooking
3 lb Avg | Boneless Chuck Cut | Well-Marbled & Tender
2β3 lb Avg | Bottom Sirloin Cut | Bold Flavor & Great for Grilling
1β1.5 lb Avg | Shoulder Tender Steak | Exceptionally Tender
3β5 lb Avg | Meaty Plate Cut | Perfect for Smoking
1 Whole Tenderloin | Fully Trimmed | Approx. 4β6 lb per Package
1 lb Avg | Nutrient-Dense Organ Meat | Traditional Cooking Cut
2β4 lb Avg | Collagen-Rich Soup Bones | Ideal for Bone Broth
1 lb Avg | Thin-Sliced Beef | Ready for High-Heat Cooking
1 lb Avg | Cubed Chuck Beef | Ideal for Slow Cooking
2 Steaks | USDA Prime Grade | Approx. 1.5 lb per Package
3β4 Steaks | USDA Prime Grade | Approx. 1 lb per Package
1 Roast | USDA Prime Grade | Approx. 3 lb per Package
1 Steak | USDA Prime Grade | Approx. 1β1.5 lb per Package
1 Roast | USDA Prime Grade | Approx. 3 lb per Package
1 Steak | USDA Prime Grade | Approx. 1β1.5 lb per Package
1 Roast | USDA Prime Grade | Approx. 3 lb per Package
1 lb Avg | USDA Prime Grade | Cubed Chuck Beef
1β2 Steaks | USDA Prime Grade | Approx. 1 lb per Package
1β2 Steaks | USDA Prime Grade | Approx. 1 lb per Package
1 Steak | USDA Prime Grade | Approx. 2β3 lb per Package
1 Steak | USDA Prime Grade | Approx. 1.5β2 lb per Package